Manufacturer-spec, every visit.
Commercial Kitchen & Exhaust
Commercial kitchen exhaust isn't optional maintenance - it's a fire-risk and insurance issue. We clean to manufacturer specification, photograph every step, and issue AS 1851:2012-format compliance reports so your insurer, council and audit team see the evidence they need.
Scope
What's included in the scope
Every engagement is delivered to a documented standard. These are the inclusions you can expect to see itemised on your scope of works and reflected in the close-out pack.
- Hood interior and grease channel cleaning
- Filter cleaning or replacement
- Plenum and intake cleaning
- Riser duct cleaning
- Roof fan cleaning and inspection
- Before/after photo evidence every visit
- Scheduled programme management
- AS 1851-format compliance reporting
AS 1851 compliance
How often does your kitchen exhaust need cleaning?
AS 1851-2012 ties the cleaning interval to how hard your kitchen works. Insurers, councils and HACCP auditors all expect the schedule to be held - with evidence for every visit.
Get your kitchen on a scheduleCooking profile · required interval
- High-volume / solid-fuel cookingQuarterly
- Moderate-volume commercial kitchensSix-monthly
- Low-volume / light-duty kitchensAnnually
Intervals referenced from AS 1851-2012 maintenance schedules. We assess your cooking volume and fuel type, recommend the right interval, and run the reminders so it never lapses.
How we work
How we'll deliver this work
Every PMS engagement - including this one - runs through the same three stages. You get the same documentation, the same accountability and the same clearance pack at the end.
Assess
Walk every zone. Map every contaminant.
- Site walkthrough + canopy survey
- Cooking volume & fuel assessment
- Access planning around service hours
Plan
Scoped, costed, sign-off ready.
- Fixed-price scope
- SWMS · JSA · permits
- Overnight / shoulder-window schedule
Execute & Verify
Cleared, sampled, signed off.
- Clean + filter exchange overnight
- Before/after photo evidence
- AS 1851-format report & certificate
Industries served
Where this work lands
We deliver this service across the sectors where compliance, downtime and indoor air quality genuinely matter. If your operation isn't listed, ask anyway - we mobilise to most regulated industries.
- Restaurants & hotels
- Mine camps & remote villages
- Hospitals & health facilities
- Aged care
- Schools & universities
- Mass catering & contract caterers
FAQ
Frequently asked questions
Other services
Often paired with kitchen & exhaust
Talk to us about kitchen & exhaust
Send the site details and any reports you have. We'll come back with a scoped, costed proposal - usually within one business day.